
3 min
483 cal·32 g protein
In a pinch
Berry Crunch Protein Parfait
$3.82 per serving

Blender on, blender off, out the door. Frozen banana makes it thick without ice, and peanut butter powder adds the flavor without the heavy fat. Drink it with a straw and nobody has to know it's healthy.
Add the soy milk first so nothing sticks, then the protein powder, banana, peanut butter powder, cocoa and salt.
Blend on high until completely smooth, about 45 seconds. Add a splash more milk if it's too thick to pour.
Drink right away. Keep peeled banana chunks in the freezer so this is always an option.
Calculated from ingredient reference data. Brand labels vary.





