
10 min
375 cal·34 g protein
Quick
Peanut Butter Banana Overnight Oats
$1.67 per serving

Oats, peanut butter, protein powder and a few chocolate chips, rolled into bites that taste like the best part of a cookie. They're the thing you grab at 3 p.m. instead of the vending machine. Make them on Sunday and hide a few from yourself.
Stir the peanut butter, maple, oat milk and vanilla together in a bowl until glossy.
Add the oats, flax, salt and the protein powder and mix until it holds together when pressed. Add a splash more milk if it's crumbly.
Fold in the chocolate chips and roll into 12 balls, about a tablespoon each.
Chill for 20 minutes to firm up, or eat one right away. We won't tell.
Keeps 7 days in the fridge or 3 months in the freezer.
Calculated from ingredient reference data. Brand labels vary.





