Burrito Bowl Meal Prep

Get the rice cooking if you're starting from dry. Once done, stir in the lime and cilantro.

In a large skillet, cook the peppers and onions in half the oil until charred at the edges. Set aside.

Add the rest of the oil and brown the Beyond Beef, breaking it up. Stir in the taco seasoning and a splash of water.

Warm the beans and corn together in the same pan.

Divide the rice, Beyond Beef, peppers, beans and corn among 8 containers. Pack salsa on the side.